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Pumpkin Spiced Oatmeal
Melinda Jacob
A warm winter bowl of deliciousness.
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Course
Breakfast
Servings
1
Ingredients
1/4
cup
of steel cut oats
1
cup
of water
1/3
cup
of pumpkin puree
1
teaspoon
of vanilla essence
1
teaspoon
of pumpkin spice
1/2
tablespoon
of coconut cream or yoghurt
1
teaspoon
of honey
20
g
vanilla protein powder
optional
Toppings:
stewed apple, blueberries, walnuts, coconut chips & almond butter
Instructions
Bring oats and water to a boil then allow to simmer for 10- 15 minutes (or until the oats are cooked through) before adding the rest of your ingredients.
Transfer to a bowl and add toppings.
Keyword
Dairy Free, Refined Sugar Free, Vegan