Chia Coconut French Toast

Method

• Make your chia egg and set aside for 5 minutes
  1 chia egg
• Meanwhile, combine the banana, coconut milk, vanilla, cinnamon and sea salt, and add chia egg when it is ready.
  1 ripe banana, 400 ml can of coconut milk, 1 teaspoon of vanilla extract, 1 teaspoon of cinnamon, 1/4 teaspoon of sea salt
• Heat a frying pan on a medium/high heat and slice 4 pieces of bread.
  4 slices of sourdough bread
• Add oil to pan (use approximately 1/2 tablespoon of oil per slice of bread, less works too), cover a slice of bread in mixture and add to pan, cooking until one side is golden (a few minutes) and then flipping. Repeat for the other slices of bread.
  2 tablespoons olive oil for frying
• Add toppings!