Healthy Snickers
Melinda Jacob(GF, V)I was shocked… these actually taste better than snickers!
Course Dessert
Servings 20 Snickers
Ingredients
- 20 pitted dates
- 1/4 cup Almond or cashew butter or peanut butter
- 100 g dark chocolate melted
Instructions
- Line a tray with baking paper and make some room in the fridge.
- Slightly tear open each date and place 1/2 a teaspoon of peanut butter inside.20 pitted dates, 1/4 cup Almond or cashew butter
- Coat each date in the melted chocolate until they are all completely covered, then return them to the tray and place in the fridge for 1 hour.100 g dark chocolate
- Serve them up or transfer to a container and keep in the fridge for up to 2 weeks.
Keyword Dairy Free, Gluten Free, Vegan